Product Description

From Darjeeling in West-Bengal, India, comes this rare exquisite Darjeeling Black tea, prized over all other black teas for its rich amber color, fine floral hints, and fruity muscatel flavor. Cultivated at about 7000ft in the Himalayas, this second flush tea is bio-dynamically grown at the renowned Makaibari Estate, the oldest (est. 1859) and most respected tea estate in the world. This outstanding afternoon tea is a richly flavored yet light-bodied tea that is best when tastes alone, but can also goes well with milk and sugar.

Origin: Darjeeling, India
Certification: Organic, Fair Trade, Biodynamic
Ingredients: Tea (Camelia Sinensis)
Tea Oxidation: Black
Tea Leaf Grade: SFTGFOP

Tasting Notes:
Leaf Aroma: Clean, floral
Infusion Aroma: Light, slightly fruity, floral
Infusion Color: Light amber
Base Flavor: Muscatel Grape
Infusion Strength: Medium